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Grill Yamada
About
- 4.3 (10 reviews)
- 10-50
| Day of the Week | Opening Hours |
|---|---|
| Monday | Closed |
| Tuesday | 11:30 - 14:00 17:30 - 20:00 |
| Wednesday | 11:30 - 14:00 17:30 - 20:00 |
| Thursday | 11:30 - 14:00 17:30 - 20:00 |
| Friday | 11:30 - 14:00 17:30 - 20:00 |
| Saturday | 11:30 - 14:00 17:30 - 20:00 |
| Sunday | 11:30 - 14:00 17:30 - 20:00 |
Cuisines
- 🍣 Japanese
- 🌍 International
Dining Options
- 📅 Reservations
- 💵 Cash Only
- 👥 Groups
- 👕 Casual
- 🧳 Tourists
- 🎓 College students
Recommended Reviews
4.3
AKI A
For the first time, this sauce and the thinness of the meat is subtle ... I think it's OK from a long time ago. It ’s not bad, but it ’s not great. For beginners, it ’s better to keep the sauce and rice separate.
Yuuu ・
It is a shop that always goes to eat when you go to the Dinosaur MuseumThe source cutlet is the most delicious here! I think so. Personally, I like it more delicious than the famous Samurai. To the extent that the family is convinced, it is no longer possible to eat the source cutlet outside this shop. And it's cheap! Recommended! Large platter is different from ordinary platter! I was surprised that it was too big. The store is a bit old and narrow ...
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I have been recommended by Fukui's live entertainer, Imeshiagareko!Certainly it was delicious.It was refreshing and less than I thought.There is no sense of satisfaction.
JU 10
Visit to see google reviews.We waited for a while, but we put in smoothly around 13:00 on holidays.Mixed grill lunch (shrimp, pork, beef) is relatively spicy and can be eaten by children.Is offer time a little late?
崎田佳代
Go once and go to the grill or still. I wanted to eat a lot, and I had a mixed bowl. The rice was a little softGoogle's opening time is wrong. Don't get me wrong like me
Arthur van der Wal
Nice little restaurant in the mountains known for its fried pork and sauce. Popular with the locals, limited seating available
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The best super horse This is a tonkatsu with a thickness of 1200 yen.In addition, it is a store you definitely want to visit when you visit Katsuyama.
Hirohide Nakahashi
In Fukui Prefecture, where I visited a lot, I wanted to experience the famous source cutlet bowl, so I came to this place with a high reputation on the way to the Dinosaur Museum.Since it is the first food, it cannot be compared with other foods, but it was a thin garment, plenty of Worcester sauce, and more volume than expected.I felt a little bit difficult to eat because the meat was not cut, but it might depend on the ingenuity of the eating side.Rather than a general cutlet-derived type, the impression was that the cutlet was made Japanese.It was delicious. Feast.
末弘ç¥
Impression that tastes and looks close to European eaves.The cutlet bowl is soaked and juicy with a sweet Worcester sauce soaked in three pieces of thin clothes.With miso soup, salad and fresh incense, you will be satisfied.
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Because I came to Fukui Prefecture! With that feeling, I was invited to return to the Dinosaur Museum. It may be the first time that you have eaten soy sauce cutlet, but it is very crispy and delicious! The clerk was also kind and I thought, “It was good to enter!†Recommended!